Dahi vada is a popular street food of India. It is a tangy, savoury snack that consists of dahi (yogurt), vada (lentil fritter) and accompaniments- Imli (tamarind) chutney with little salt, red chilli powder and roasted cumin powder! This truly makes a lip-smacking snack, which anybody can have any time of the day!Continue reading
This post is the last one covering my Diwali sweets/snacks preparation. I am covering 3 snacks in one go – Mathri, Namkeen, and Shakarpare. All these are traditional classic North Indian tea time snacks. These are made with all-purpose flour, carom seeds (for the flavour) and, some oil/clarified butter (to make it crispy/flaky). Note that these snacks are not limited to Diwali only; they are prepared at Holi and perhaps throughout the year.